Perhaps more than any other category, Prosciutto Crudo hams bear witness to the Beretta family's tribute Beretta of Italian charcuterie, in their desire to preserve the know-how of the best Italian regional craftsmanship in its places of origin. Carpegna DOP, processed and dried in the only factory that exists alongside Parma, San Daniele, and Toscano DOP, is just the beginning of a fascinating story of tradition and territory.
