Chicken tacos with crème fraîche and vegetables

Difficult

50 minutes

4 people

Recipe made with:

Fresca Salumeria Roast Chicken Breast Line

Ingredients:

100 g of chicken Fresca Salumeria
150 g of yogurt
150 ml fresh cream
1/2 lemon
4 tablespoons of pre-cooked red beans
1 tomato
1 red onion
4 tortillas

Preparation:

Today Adele is making us some fantastic tacos! Perfect for dinner with friends or lunch with family! :) Recipe method: To make this fantastic Mexican-inspired recipe, first we need to make the crème fraîche.

Carefully mix the yogurt with the cream and finally with the lemon juice... this will give you a fantastic crème fraîche.

Now heat the tortillas for about 30 seconds on each side.

Fill them with the roasted chicken breast, a spoonful of beans, the tomatoes (previously cut into cubetti ), and the red onion (cut into rings). Season with a spoonful of crème fraîche and fold the tortillas into shells to create the classic taco shape. If you liked our roast chicken breast recipe, try it, share it with your friends, and post a photo with #BerettaLovers. The best ones will be posted on the Beretta Instagram profile :).

Enjoy your meal!

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Chicken tacos with crème fraîche and vegetables

Ingredients:

Preparation:

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