Cod. E.A.N. 2232889000000 | average weight kg 7,400
Usually, High Quality Cooked Hams present a more variegated slice: in the variations of the pink, it is possible see clearly the muscle tissue of the product.
For those looking for high quality without having to give up the leanness of the meat. Deboned French-style, butterflied and then degreased. The result is a lean slice with very little fat outside and rind cover.
High yield: the symmetric trunk-shaped lower part minimizes waste. No hock, bottom and “brione”.
Nutritional values per 100g of product
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