"Dei Colli" Dry Cured Ham De-Boned Rustico

Cod. Art. 125601 | average weight kg 7,000

categoria-prodotto

Pure pork meat and salt make this line one of the best Italian cold cuts. Select ingredients and a strict compliance with DOP regulations make the Beretta dry cured ham proposals a delicacy that must be tasted.

Gluten-Free product

senza glutine

Only Italian pork haunches, processed and aged for 12 months in the Beretta plant of Langhirano.

Rustico version: the most traditional de-boned ham.

Pressed version: the de-boned ham with the strongest impact on the stall.

With a delicately inviting taste.

Nutritional values ​​per 100g of product

Energy
Fat
of which saturated fat
Carbohydrates
of which sugars
Protein
Sodium

See also