Cod. E.A.N. 2216200000000 | average weight kg 1,500
The tastiest of the cold cuts, the salami, has a centuries-old tradition. Certainly the saying "to each its own salami" fits our largest product line perfectly.
A speciality of the South Italy, from select pork meats aged with salt and pepper, lightly smoked. Beretta Napoli is characterised by an inviting taste with a smoked, sweet and not invasive after-taste.
With a typical washed look on the outside. To be cut slightly at an angle, in two thin slices.
Nutritional values per 100g of product
|of which saturated fat||9,5 g|
|of which sugars||<0,5 g|