Cod. E.A.N. 2215260000000 | average weight kg 2,900
A complete line of roasted meats that gathers the best of the tradition, here proposed to meet the needs of gastronomy experts and their clients.
Typical product of the centre of Italy, [filleted,] pork roast and bacon, stuffed with salt, pepper and dried herbs. Here proposed without rind, for a better service.
Extremely versatile, it is an excellent second course but also a tasty snack if used to fill sandwiches.
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