Salt Lard Slice

Cod. E.A.N. 2214600000000 | average weight g 300ca


Everything needed to have fresh cold cuts, or to keep always available the ingredients necessary to enrich the recipes of everyday and holidays cooking.

Gluten-Free product

senza glutine

From select ingredients, the lard is obtained from the fatback of the pork, salted and aged. It is used both to flavour a dish and, uncooked, cut into stripes, as an appetizer.

A curiosity: for centuries, lard was the most used seasoning in the kitchen, used, for example, in the mirepoix, and it was considered essential sustenance up to the mid-XIX century.

Nutritional values ​​per 100g of product

Energy3290 kJ
800 KCal
Fat88 g
of which saturated fat29 g
Carbohydrates<0,5 g
of which sugars0 g
Protein1,5 g
Sodium1,5 g

See also